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The fish gets nice and crispy in the oven thanks to a double-dredge in dry ingredients first in flour, then in an egg and mayonnaise mixture, and finally in a breadcrumb and Cornflake coating. Rinse each pork chop under cold water and shake off excess water. Its on our menu for tonight! We usually mention Middendorfs Restaurant which is located about an hour away from here. Fried Collarbone Catfish from Chef John Folse - Home - Louisiana Cookin 2. About Nora Ned-less to say, we didnt stay long. Privacy Policy. Taste of Home is America's #1 cooking magazine. The nutrition data for this recipe includes the full amount of the breading ingredients. Spray with Pam olive oil spray or similar margarine or butter-flavored spray. BAKE in preheated 450F oven 15 minutes or until fish flakes easily with a fork. I tried it and my catfish tastes awesome. PLUS, you can feel good about it being way healthier than deep fried catfish! Place a cooling rack on a large sheet pan or line with paper towels and set it aside. A 5-6 quart dutch oven will work too. My favorite market had a sale on fresh Alaskan cod so I got a craving and found this recipe. This recipe calls for cod or haddock, which are popular varieties for feeding families because they have amild flavor and a dense, flaky white flesh. Transfer to prepared wire rack and bake until crumbs are golden and fish is cooked through, 8-11 minutes. I baked this fish tonight! I create easy, real food recipes for busy people. Oven-Fried Fish Recipe: How to Make It - Taste of Home ACTS member also help serve during mealtimes. Defrost the frozen catfish fillets in the refrigerator or under running water. To make in a convection oven: Position a rack in the middle of the oven and preheat to 400 degrees. Its all about dipping the fillet pieces in the right ingredients in the right order: PSIf you try this recipe, please leavea review in the comment section and add a star rating in the recipe card I appreciate your feedback! You can finish it under the broiler for 1-2 minutes for a super crispy finish. Dont Forget to Share a Pic of What You Made! Beat egg whites in a separate shallow dish until white and frothy. No need to try to cut them with a boning knife to make them thinner. Pour the oil in a large frying pan with tall sides, or a cast-iron skillet, over medium heat until the temperature reaches 350F, making sure to adjust the heat to maintain the temperature. Ingredients: Enriched wheat flour, enriched barley flour, milk, buttermilk, salt, sugar, leavening (baking powder, baking soda, and/or yeast), natural and artificial flavoring. My son loves it. Although Louisiana borders along the Gulf of Mexico, the coast is largely inaccessible to most folks. But overall this turned out better than any catfish Ive ever fried. Minutes to Prepare: 5 Minutes to Cook: 20 Number of Servings: 2 Ingredients 2 catfish fillets (8oz worth) 1/2 cup louisian fish fry w/ lemon ( it only took 1/4 cup but I used extra to make sure I had enough to coat the fish) 1 tsp Lawry's seasoning salt pan spray Directions cut each fillet into 8 chunks Working with one piece at a time, coat the fish lightly with flour mixture; dip in egg mixture; and dredge in breadcrumbs, pressing to adhere. Set aside. You get the rich, crispy, golden brown texture and white, flaky inside that we all love without the grease. Author: Simply Mam Cooks . Oh my goodness! 1. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. These are terrific! Your email address will not be published. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. Change), You are commenting using your Facebook account. There are lots of baked fish recipes out there, but this oven-fried version is hands-down our favorite. With no heirs to continue the restaurant, it was sold to Horst and Karen Pfeifer whose New Orleans restaurant was lost and closed during Hurricane Katrina. Bake for 15 minutes. Its down-home, country-style cooking! 4. Check prices of cod and salmon. Heat oil to 350F on medium heat. And since moving to Louisiana, I have learned to enjoy and eat many types of seafood. fish fillets on both sides with oil. Going to try it Friday. 2. Top 10+ Louisiana Fish Fry Recipe - cuisine.best The fish came out SUPER crispy, light, and full of flavor! It tastes like its deep-fried! You can even cook steak, fish, veggies and even BAKE with . Fish and Chips Recipe | The Cozy Apron Serve with coleslaw and oven-baked french fries, and you'll have a healthy, tasty meal! Measure thickness of fish; set aside. Cajun-Fried Pork Chops | Louisiana Kitchen & Culture Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Place 1 or 2 pieces of fish at a time in . Oven Fried Fish - The Seasoned Mom 3. 3. To make the recipe, mix up all the ingredients for the breading. Brush the rub onto all sides of the fish. As an Amazon Associate I earn from qualifying purchases. Rinse the tilapia fillets with cold water and pat dry. Thats wonderful! Comment * document.getElementById("comment").setAttribute( "id", "a2d605628204be5c20a7cddd3f4ef7d9" );document.getElementById("ea89ea3c70").setAttribute( "id", "comment" ); Loved this recipe, my husband was all impressed. (404) 629-4299. Then, take the sweet and spicy breadcrumbs to evenly coat the food item, and bake in . Heres the restaurants catfish. Part of the key to my recipe is to bake in a hot oven. I believe traditional home cooking with food your great-grandmother would recognize doesn't have to cost a lot of time or money. Let the fish sit for about 15 minutes. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. This recipe makes an ample amount to coat 2 pounds of catfish. Additionally, the breading will not adhere to the chicken as . Grease a 13x9 glass baking dish with the oil, and set aside. In a small bowl stir together 1/4 cup vegetable oil, 1-1/2 teaspoons chili powder, 1/2 teaspoon salt, 1/2 teaspoon cumin, and 1/4 teaspoon garlic powder. Required fields are marked *. All you need are four ingredients and 20 minutes for the easiest southern style oven fried catfish ever! Defrost the catfish fillets, soak in buttermilk. Thaw fish, if frozen. Your email address will not be published. Only problem I had to guesstimate the ingredients. 3630 Marketplace Blvd #820, East Point, GA 30344. This was really excellent. I made as written, used Cod. Perfection. In a small bowl, combine the remaining ingredients; sprinkle over fish. Fish fries have been a longtime Catholic tradition . Drizzle the breadcrumb mixture with oil and mash with a fork until the oil is thoroughly incorporated. Can You Use Zatarain'S Fish Fry on Chicken? - Food And Life Lover Put the flour in a shallow bowl or plate. Stir in the remaining 1/4 cup of beer. So glad you liked it! Although the restaurant sells their cornmeal breading, Im guessing that the ingredients are not given out. ** Nutrient information is not available for all ingredients. If you need to store the fish longer, you canfreeze the leftovers for up to 1 month. Mine looks a little different but tastes great. In a shallow bowl, combine the cornmeal, creole seasoning, paprika, sugar, and black pepper. Passing this on to my dad! breading ingredients. Its quick and easy! Dip 1 or 2 fish fillets into the flour mixture. This is extremely easy to make and involves very few steps, but there are a few things to consider when making this in order to ensure the best outcome: The only seasoning you need for this recipe besides salt and pepper is creole seasoning- I recommend Tony Chacheres. Turn fillets; bake 5 to 10 minutes longer or until fish flakes easily with fork. The crispy exterior tends to get soggy as it sits in the refrigerator. The reason for this is because chicken has a different flavor than fish, so the spices in the fish fry will not be as pronounced. Thanks! Oysters, crab, shrimp, crawfish, flounder and catfish are all on the menu, when in season. In a shallow dish, stir together the cornmeal, paprika, thyme, salt, celery seed, onion powder, garlic powder, and pepper. Thats right, folks. It was founded in 1934 by Louis Middendorf, a traveling salesman who lost his job in the 1929 stock market crash, his wife Josie and son Richard. By doing so, the coating will stick to the fish and it will fry up nice and crispy. Its important to note, though this oven fried fish is best when served warm from the oven. Add melted butter; stir until combined. Don't be tempted to cook the fish from frozen. Dip fish into egg mixture; coat with bread crumb mixture. Line a baking sheet with parchment paper. Place on cookie sheet. Heat the oil. Hoping to try a fish sandwich for lunch today! Feel free to calculate it yourself using this. Baked Fish Tacos Preheat the oven to 450 degrees F. Place the fish in a single layer on a greased shallow baking pan. Save any recipe by tapping the heart in the bottom right corner. And I think more Old Bay never hurts . It is just scrumptious. FILL deep fryer no more than 1/3 full with oil. Lunch runs from 11:30 a.m. to 2:30 p.m. and dinner is served from 5 to 8 p.m. on Fridays during Lent. Most of the catfish for sale in grocery stores is aqua farm-raised. ), a squeeze of fresh lemon juice, and some homemade tartar sauce on the side. Shake off any excess. Stone-ground cornmeal works best, but any will do. Its one of my faves :-). Pan-Fried Sea Bass with Lemon Garlic Herb Sauce, 15-Minute Poached Salmon with Chive Butter, Very Well Fit Nutrition Information Calculator, My Fitness Pal Recipe Nutrition Calculator, Coat a rimmed baking sheet with 2 tablespoons of oil and place the fish directly on it. All you need are FOUR ingredients and only 20 MINUTES (!!!) Preheat oven to 500F. FRY fish, a few pieces at a time, in hot oil until light golden brown. Home / Recipes / Dinner / Fish / Crispy Oven Fried Fish. You read that right. An air fryer fried fish recipe that's crispy and quick - The Washington To bread the fish, toss the pieces carefully in the dry mixture first, to create a thin coating. How do you use Louisiana Fish Fry Products? :-). Pat fish dry with paper towels and season with salt and pepper. Place the fish fillets on a baking sheet and warmin the oven for 10-15 minutes, or just until heated through. They were nice & crunchy & the butter browned & crisped the fish sticks nicely! Southern Pan Fried Fish (Whiting Fish Recipe) - Whisk It Real Gud In a shallow bowl or deep plate, combine the flour, paprika, salt, and pepper and mix well. Now I share my favorite foolproof family recipes here on Savory Nothings: Chef-approved, kid-vetted and easy enough for everyday home cooks like you and me! A definite keeper. This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. When ready to cook the catfish, pre-heat oven to 400 degrees. Along with the cornflakes, I used crushed Ritz crackers for my breadcrumbs and added a T of parmesan to the mix. Place in cooking oil and cook until golden brown. Bake uncovered about 10 minutes or until fish flakes easily with . Weve taken several interesting adventures at this time in the spring of the year. Flaky white haddock or cod is coated with a mayonnaise mixture and dredged in breadcrumbs and Corn Flakes for a super-crunchy coating. Preheat oven to 450 degrees F. In a shallow dish, mix oil and lemon juice. The oil will absorb into the batter, giving it a richer taste thats more similar to traditional fried catfish, and will help crisp up the coating without drying it out. Definitely a keeper. Place the fish on a large parchment paper lined baking sheet or pan. Preheat oven to 450 degrees F. Set a wire rack on a rimmed baking sheet and spray with vegetable oil spray. Pour the Slap Ya Mama Fish Fry into a shallow pan. The oven is the best way to reheat your oven fried fish in order to keep that crispy exterior. Cut into four serving-size pieces, if necessary. Fri. 9:06 a.m.: Pittsburgh Lenten fish-fry map unites innovation :), So happy you liked it! Disclosure: This post may contain affiliate links. You taste the catfish and not all the oil. Thank you. Preheat oven to 425 degrees and line a baking sheet with parchment paper liberally sprayed with non-stick olive oil spray. And since Im trying to avoid deep-fat frying as much as possible, I oven-fried the catfish. The seafood restaurant is on the waters of Lake Pontchartrain, the north side, at Pass Manchac. Catfish fillets are sheered with a boning knife into thin strips, coated with a cornmeal and flour breading and fried. Perfect! Turn once during cooking. In shallow dish, mix cornmeal, bread crumbs, dill weed, paprika, salt and pepper. Top 50 Beer Batter Recipe For Fish Fry Recipes The bottom of the fish will absorb some of the oil on the pan, and when flipped, it will crisp up perfectly on both sides. In a cast-iron stockpot or home-style deep-fryer, pour oil to fill halfway, and heat over medium heat until a deep-fry thermometer registers 375. Hope this helps! Place milk in another shallow dish. 1. You need a sturdy white fish that wont fall apart when breading and baking. 2. Dip the fillets in the egg mixture, dredge in the cornmeal mixture, and arrange in the baking pan. Haddock and Whiting belong to the same family as cod, and are sometimes sold as cod. My foolproof breading method ensures a crispy, batter-like coating without making a fuss. 1. Discard any remaining Fish Fri mixture on plate or in plastic bag. And breaded fish might just be my favorite oven fried recipe. Coat both sides of fish fillets with flour mixture, then dip in beer mixture, letting excess drip back into bowl. Most fish fry breading contains cornmeal which gives a good flavor. Susan, Im glad you liked the recipe! Combine bread crumbs with cornmeal and basil in another shallow dish. The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. My homemade breaded fish blows frozen fish sticks out of the water by far! Not only is this recipe low in fat, it's delicious as well. Roll or shake fish in Fish Fri until evenly coated. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. 6 lbs fresh water fish fillets 3 tablespoons Tabasco sauce 3 tablespoons Tony Chachere's Seasoning 2 (10 ounce) packages cornmeal (Louisiana Fish Fry) For the Hush Puppies 3 cups crackers (crumbled) 5 green onions (chopped) 1 egg 1 (15 ounce) can creamed corn 12 teaspoon salt 12 teaspoon pepper For the Corn 1 cup cajun mustard Bake, uncovered, at 425 for 10-15 minutes or until the fish flakes easily with a fork. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I prefer cod cut into pieces, I do about 8-10 pieces. Serve with tartar sauce and garnish with fresh parsley and lemon wedges, if desired. Its a great meal idea for dinner or great for a party. I made a couple of adjustments because I had a couple of pretty thick pieces. In another plate or dish, mix breadcrumbs with salt, pepper and paprika. Perfect ingredient amounts. Its one of my favorites :-). Then, dredge each piece through the beaten eggs, and finally thickly bread with the dry breading mix. And the coastal area is a treasure for bird watchers especially at migratory times where beautiful and rare birds land on live oak trees for a respite after crossing the Gulf. Flip halfway through roasting. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. The reddish tint comes from the paprika. Made fresh caught Walleye that hubby caught ice fishing a couple days ago. For the most updated allergen and nutritional information, it is important that you read the ingredient statement printed on the packaging at the time of your purchase. To cook the perfect battered fish in the oven, there are a few things you HAVE to do (yes, HAVE TO. (LogOut/ We visited Middendorfs Restaurant several years ago in August for my birthday when these photos were taken and had a nice leisurely afternoon outing. This thick wet layer keeps the inside of the fish moist and tender, adds flavor, helps the coating stick, and allows the outside of the fish to get super-crunchy in the hot oven. Stir with spoon until blended. Get your breading ingredients ready: Combine the dry ingredients in a shallow dish and beat the eggs in a bowl. Last updated May 14, 2021 By Elizabeth Lindemann / This post may contain affiliate links. This is a really simple and healthy baked fish recipe, which pairs well with almost any of your favorite sides. Roll or shake fish in Fish Fri until evenly coated. 2. Step 2. Login. Classic Fried Fish - Louisiana Fish Fry Make sure you coat all sides and pat it in a bit so its very well coated. The beer battered fillets might be the best frozen fish fillets for fish and chips, but these potato-coated pollock fillets are like fish and chips in one bite. Is it any secret that Im obsessed with all things oven fried? Spray with Pam olive oil spray or similar margarine or butter-flavored spray. Our facilities have allergen, sanitation, and hygiene programs in place. It is basically baked breaded fish, but I always have a few tricks up my sleeve to make anything oven fried extraordinarily good. Feel free to calculate it yourself using one of these tools: Filed Under: 5 Ingredient Recipes, All Recipes, Budget Meals, Dairy Free Recipes, Dinner Recipes, Gluten Free Recipes, Quick and Easy Recipes, Sandwich Recipes, Seafood RecipesPlease visit my disclaimer page for nutrition, food safety, affiliate, and more disclaimers. Tips & Tidbits for my Fish and Chips recipe: Cod, or any flaky and mild white fish: I like to use cod fillets for my fish and chips recipe, as they have a white, tender flesh and mild flavor. The two most common species of cod are Atlantic Cod, which lives in the colder waters and deeper sea regions throughout theNorth Atlantic, and Pacific Cod, found in both eastern and western regions of the northernPacific Ocean. tap the stars to add your rating! In medium size bowl combine the catfish fillets and buttermilk. Add half of the potatoes and fry until crisp, 2 minutes; transfer to the rack to drain while you fry the . So, I came up with my own recipe. Line a baking sheet with aluminum foil. Let the fillets rest for half an hour. Im so glad that you enjoyed the meal. If you prefer some kick, you can, Thin pieces of fish will be done within about. Absolutely delicious! This recipe is the perfect way to get a crispy crust and tender flaky fish on the inside. Their best-known entree is crispy thin-cut fried catfish. 3. Preheat the oven to 300F and put the cooked fish on a baking sheet. DESIGN BYFUENTES MEDIA, Homemade Gluten-Free King Cake (Beginner-Friendly Recipe! With just 10 minutes of prep time, this recipe is fast and easy enough to satisfy your Friday fish fry cravings any night of the week. Directions Place fish in a greased 13-in. And the clean up was super easy. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. This will help ensure a golden, crispy outer layer and a flaky, tender interior. Line a baking sheet with aluminum foil. So if you live in the area, no need to drive. Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. In the South, catfish abounds. Ive gone deep sea fishing several times, out at the oil rigs, returning home with a large catch of fish (thanks to our chartered boat captain). Crispy on the outside and tender on the inside, this Oven Fried Fish tastes like a decadent deep-fried meal. More fish. I have served this to many a friend from the South, and it is always a winner! Weve gone hiking, taken canoe trips and chartered boat trips into the swamps. Drain catfish. Made these last night & they were so good! Once your oil is hot, reduce the heat to medium-high and place the pork chops in the pan. And so quick and easy. My method is simple and quick, and tastes just as delicious.About Catfish. Get 5 quick-prep meals you can make tonight, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, Sturdy, firm, white fish: cod or haddock are both great options, I love the combination of the plain breadcrumbs and Corn Flake crumbs, because the Corn Flakes add extra crunch and flavor that you cant get from the breadcrumbs alone. Author: Simply Mam Cooks Views . Thank you. 1 pounds catfish fillets, cut into serving pieces. Bake in a 400 degree oven on the lowest rack for 15 minutes. It would also taste great served on a bun with tartar sauce and a slice of cheese (so go ahead and ditch the drive-thru). Use 1/2 cup Fish Fri per 1 lb. Fish fry - fish was good, Mac and cheese was not very flavorful. Enjoy the recipe and impress your family with a traditional Louisiana-style recipe Crispy Oven Fried Catfish. This recipe is as good as ones you will find in any restaurant without the frying. Heat the oil in a large frying pan with tall sides, or a cast-iron skillet, over medium heat until the temperature reaches 350F, making sure to adjust the heat. Cant wait to try it I love cat fish Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Dip again in milk, then in crumb mixture to coat all sides. Heat oil in a deep fryer to 360 degrees F. Season the fish with the salt, pepper, and seasoned salt.